Thermomix Pancakes are soft, fluffy, and incredibly easy to make using your Thermomix. With just a few simple ingredients and minimal prep, you can whip up a smooth batter in seconds and enjoy perfect pancakes every time.
Ideal for busy mornings, weekend brunch, or a cozy breakfast at home, these pancakes are light, golden, and delicious.
Why You’ll Love This Recipe
Super Quick Preparation
The Thermomix mixes everything in seconds.
Perfectly Smooth Batter
No lumps, no hassle.
Fluffy & Delicious
Soft texture with a golden finish.
Family-Friendly
Loved by kids and adults alike.
Ingredients
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1 cup (125 g) all-purpose flour
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1 tablespoon sugar
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1 teaspoon baking powder
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1 pinch salt
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1 egg
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1 cup (240 ml) milk
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1 teaspoon vanilla extract (optional)
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1 tablespoon melted butter or oil
Step-by-Step Instructions
1. Add Ingredients to Thermomix
Place flour, sugar, baking powder, salt, egg, milk, vanilla, and melted butter into the Thermomix bowl.
2. Mix the Batter
Blend for 10–15 seconds on speed 4 until smooth.
Scrape down the sides if needed and mix again briefly.
3. Rest the Batter (Optional)
Let the batter rest for 5–10 minutes for fluffier pancakes.
4. Cook the Pancakes
Heat a non-stick pan over medium heat and lightly grease it.
Pour small amounts of batter into the pan.
Cook for 1–2 minutes until bubbles form on the surface, then flip.
Cook another 1–2 minutes until golden brown.
5. Serve
Stack pancakes and serve warm with your favorite toppings.
Tips for Perfect Thermomix Pancakes
Don’t Overmix
Short blending keeps pancakes light.
Use Medium Heat
Prevents burning while cooking evenly.
Flip at the Right Time
Wait for bubbles to form before flipping.
Keep Warm
Place cooked pancakes in a warm oven while finishing the batch.
Flavor Variations
Chocolate Chip Pancakes
Add chocolate chips to the batter.
Banana Pancakes
Mash a ripe banana and mix it in.
Blueberry Pancakes
Add fresh or frozen blueberries.
Healthy Version
Use whole wheat flour and reduce sugar.
Storage and Reheating
Refrigerator:
Store for up to 3 days.
Freezer:
Freeze for up to 2 months.
Reheating:
Warm in a toaster or microwave.
Serving Suggestions
Top your pancakes with:
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Maple syrup
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Fresh fruits
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Honey
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Whipped cream
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Nut butter
Final Thoughts
Thermomix Pancakes are a quick and reliable way to make a classic breakfast favorite with minimal effort. Thanks to the convenience of the Thermomix, you get perfectly mixed batter and consistently fluffy pancakes every time.
Whether you keep them simple or dress them up with toppings, these pancakes are sure to brighten your day!